Our vineyards are located in a variety of soils of alluvial and volcanic origin.
Mediterranean climate with warm summers, sunlight and a long dry season, models the growth of our Pangal vineyards.
Tierra del Fuego counts with more than 100 years of experience in wine crafting and has the most modern infrastructure and technology for the elaboration of high quality wines. We count with important international quality certifications (ISO 9000, ISO 14000, BRC and IFS) and the new Wines of Chile Sustainable Certification.
Our wines display intense colors, great concentration, extraordinary flavors, elegant aromas and a unique identity given by the fantastic natural conditions of our Pangal Vineyards.
Our vineyards are located in a variety of soils of alluvial and volcanic origin , the Mediterranean climate , with alternating wisdom sunlight with a long dry season , models the growth of our Pangal Vineyard. The well marked differences of temperature between day and night, transparent skies and great exposure to the sun contributes to obtain an excellent grape production.
This diversity and a great variety of soils deliver an extraordinary tool to locate the different varieties in the most suitable soils for each of them and together with the fact of having warm days in summer, but with cold winds at night, provide a mesoclima ideal for the production of different grape varieties resulting deep red wines , lively and round tannins . For white varieties are also suitable niches producing fresh wines with good acidity, volume and perfect balance.
Focused on discovering new non explored territories in the world of wine, to experience flavors, aromas, colors
that transport you to the past, the time where the first explorers traversed seas and oceans towards the
The adventure of sailing towards a personal encounter with the senses and our generous land begin… the
limits of the world await us.
We are certified in the following standards: ISO 9001:2008; international food Standards IFS V.6; British Retail Consortium BRC V.6, and from the year 2011, formally joined the methodology of the Global Reporting Initiative (GRI), adopting the approach of management in social responsibility, which aims to improve productivity and organizational competitiveness, keeping a strict respect for people and the environment.
Chile’s geographic barriers the Atacama Desert to the north, the Andes Mountains to the east, the Patagonian ice fields to the south, and the Pacific Ocean to the west has made Chile known as a viticultural paradise. They help maintain healthy conditions and protect vineyards against pests and disease delivering diversity and fabulous natural winemaking conditions.
Inside Maule Valley, the excellent location of the Pangal Vineyards is given by the proximity to the sea that softens the high temperatures of day and generates a huge thermal differential, which adds to the diversity of soils. This wide diversity of soils is given an excellent tool to locate the different varieties of grapes in the soils best suited for each. All this coupled with the fact of having warm days in summer, but with cool winds at night that the temperature drops, provide an ideal mesoclimate for the production of different varieties of grapes resulting deep red wines, live, smooth round tannins. The white varieties are also suitable niches producing fresh wines with good acidity and perfect balance and volume.
At the end of South America, in Chile, only 250 kms from Santiago you can find the Maule Valley, which owes its name to the river that comes down from the everlasting snows of the Andes Mountains before flowing into the Pacific Ocean, irrigating with its pure waters the Pangal Vineyards where our grapes slowly grow developing colours, flavours, great concentration and a unique character and identity.
In a diversity of soils of alluvial and volcanic origin, the Mediterranean climate, which wisely alternates and combines the light of the sun with a long dry season, models the growth of our Pangal Vineyards. The well marked differences of temperature between day and night, vines of over 15 years of age, transparent skies and great exposure to the sun contributes to obtain excellent grape production.
The main varieties planted in the Pangal Vineyards are:
• Cabernet Sauvignon
• Pinot Noir
• Sauvignon Blanc